Wednesday, April 20, 2011

gratitude for simplicity of matzah

For my matzah, I use papadum... it is affordable, accessible, wheat free, universal, and tasty!

I like that it is Round... and baked by hand, *un-uniform, tan/brown, and bumpy.

It is like the Moon I am watching carefully every night and some early mornings, and have watched closely every night leading up to the Holiday.

Pesach and Spring give me great joy, in this time of renewal and hope:

Hesed she'b'Hesed (from the daily Omer meditation);

Gratitude and Love, in Gratitude and Love...

Thank-you to all those I continue to make Seders, and be in this life with, now and in the future.


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